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Ingredients - 1 cup margarine or butter -- softened 3/4 cup packed brown sugar 2 cups all-purpose flour 1 cup miniature semisweet chocolate chips Preparation: Heat oven to 350F. Mix margarine and brown sugar in large bowl until well blended. Stir in flour. Stir in chocolate chips. Roll dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten to about 1/2-inch thickness with greased bottom of glass dipped in sugar. Bake 12 to 14 minutes or until set. Cool slightly; remove from cookie sheet. |
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